Rosé is a type of wine that is characterized by its pink color, which can range from pale blush to vibrant raspberry hues. The color of rosé is achieved by limited skin contact with red grape skins during the wine-making process; the skins are left in contact with the juice for a short period, allowing for some color extraction. Rosé wines can be made from a variety of red grape varieties and may be produced using different methods, such as the saignée method (where juice is drawn off from red wine fermentation) or the direct pressing method (where grapes are pressed gently to extract juice with minimal skin contact).
The flavor profile of rosé tends to be fruit-forward with notes of berries, cherries, and citrus, often accompanied by floral and herbal undertones. Rosé can range in sweetness from dry to sweet, and it is typically enjoyed chilled. It is often associated with warm weather, summertime, and outdoor gatherings, making it a popular choice for casual sipping, picnics, and social occasions.
BLACKPINK's Rosé achieved a remarkable milestone with her solo track “APT.” hitting 1 billion views on YouTube in under 105 days. The song, featuring Bruno Mars, gained immense popularity in…